BY CYNTHIA SWEENEY | Photo above courtesy of Ritual Coffee
Whether one is looking to grab a quick cup of morning Joe or has time to linger over a latte and a...
by Marisa McCann
Barbecue is perhaps the ultimate American food, with regional styles as diverse as the country itself. So while Texas, Memphis, Kansas City, o...
The Sweet Spots
Napa Valley is recognized internationally for its world-class wines and Michelin-starred restaurants offering a variety of culinary pleasures. ...
Handmade Chocolates and Wine Tasting Bar
Vintage Sweet Shoppe has been a part of the Napa Community for over 42 years. When the current owner, Debbie Dever, le...
Celebrating Wood-Fired Inspired Cuisine and the Calistoga Community
A few years ago, the iconic Calistoga Motor Lodge and Spa, located just to the left of the ...
The CIA at Copia is back and better than ever, with new discoveries around every corner. The garden is in full bloom, offering an array of vibrant flavors and c...
Chef Gustavo Rios gushes with gratitude expressing how honored he is to pay tribute to his Mexican roots at the new Picobar at the Auberge Resort and Spa in Cal...
Longtime Napa residents may recall restauranteur Eiko Nakamura from her original restaurant, Fujiya, located in the Napa Premium Outlets. In 2011, she and busin...
In 2019 owner Margaret Wong, executive chef Peter Huang, and director of operations and business development Thomas Megna joined forces to create and open an up...
Expanding and Elevating Their Game
According to Carly Bond Meyer, owner of Napa Palisades Saloon, her husband Chuck Meyer always said “I want the corner spot.”...
